Dark Balsamic Vinegar
Our finest grade of balsamic is aged using the Solera System for up to 18 years in chestnut, oak, mulberry and ash barrels.
Rich, thick and resounds with the complexity of three different single origin chocolates responsible for the depth of flavor.
Both sour and tart, our Strawberry Balsamic Vinegar is the very embodiment of ripe juicy strawberry and rich smooth balsamic.
Wonderfully sweet, pleasingly tart.
Citrusy and complex.
Our Black Cherry Balsamic is a sweet, rich product that has garnered rave reviews.
This aged Balsamic Vinegar is amazingly complex, with layers of authentic espresso and dark roasted coffee extract
This is thick, rich, and perfectly balanced with the natural flavor of fresh, ripe raspberries. It is both sweet and tart.
Pure Maple Balsamic, using real 100% pure maple produced at a small family farm in Vermont. This balsamic is outrageously good.
Red Wine Vinegar
With a complex nose boasting oak and spice, barrel aged red wine vinegar is robust and rich with a pleasing zing.
Intense sweet-tart flavor.
Spicy and warm. This rich vinegar has a unique flavor of d’anjou pears.
Naturally dense bursting with sweet, complex fig.